Croissant
Croissant
Croissant
(4.9 Starts out of 1040)
Buttery, flaky, and golden to perfection — our Croissant is hand-layered with real French butter and baked fresh every morning. Delicately crisp on the outside with a soft, airy interior, it’s the result of time, technique, and tradition. No shortcuts — just pure, Parisian-style indulgence.
$19.90
The sourdough here is unbeatable — perfectly crispon the outside and soft on the inside. It’s become a weekend must-have at our home!
Steven Smith
Operations Lead @ Boldware Inc
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
The sourdough here is unbeatable — perfectly crispon the outside and soft on the inside. It’s become a weekend must-have at our home!
Steven Smith
Operations Lead @ Boldware Inc
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
The sourdough here is unbeatable — perfectly crispon the outside and soft on the inside. It’s become a weekend must-have at our home!
Steven Smith
Operations Lead @ Boldware Inc
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
The sourdough here is unbeatable — perfectly crispon the outside and soft on the inside. It’s become a weekend must-have at our home!
Steven Smith
Operations Lead @ Boldware Inc
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
The sourdough here is unbeatable — perfectly crispon the outside and soft on the inside. It’s become a weekend must-have at our home!
Steven Smith
Operations Lead @ Boldware Inc
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
The sourdough here is unbeatable — perfectly crispon the outside and soft on the inside. It’s become a weekend must-have at our home!
Steven Smith
Operations Lead @ Boldware Inc
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
The sourdough here is unbeatable — perfectly crispon the outside and soft on the inside. It’s become a weekend must-have at our home!
Steven Smith
Operations Lead @ Boldware Inc
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
The sourdough here is unbeatable — perfectly crispon the outside and soft on the inside. It’s become a weekend must-have at our home!
Steven Smith
Operations Lead @ Boldware Inc
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo