RYE Round
RYE Round
RYE Round
(4.6 Starts out of 940)
Hearty, earthy, and full of character — our Rye Round is crafted with stone-ground rye flour and naturally fermented for a deep, complex flavor. Its dense crumb and rustic crust make it perfect for bold pairings like cured meats or strong cheeses. Baked slow, with nothing but tradition and time.
$24.90
The sourdough here is unbeatable — perfectly crispon the outside and soft on the inside. It’s become a weekend must-have at our home!
Steven Smith
Operations Lead @ Boldware Inc
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
The sourdough here is unbeatable — perfectly crispon the outside and soft on the inside. It’s become a weekend must-have at our home!
Steven Smith
Operations Lead @ Boldware Inc
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
The sourdough here is unbeatable — perfectly crispon the outside and soft on the inside. It’s become a weekend must-have at our home!
Steven Smith
Operations Lead @ Boldware Inc
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
The sourdough here is unbeatable — perfectly crispon the outside and soft on the inside. It’s become a weekend must-have at our home!
Steven Smith
Operations Lead @ Boldware Inc
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
The sourdough here is unbeatable — perfectly crispon the outside and soft on the inside. It’s become a weekend must-have at our home!
Steven Smith
Operations Lead @ Boldware Inc
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
The sourdough here is unbeatable — perfectly crispon the outside and soft on the inside. It’s become a weekend must-have at our home!
Steven Smith
Operations Lead @ Boldware Inc
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
The sourdough here is unbeatable — perfectly crispon the outside and soft on the inside. It’s become a weekend must-have at our home!
Steven Smith
Operations Lead @ Boldware Inc
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo
The sourdough here is unbeatable — perfectly crispon the outside and soft on the inside. It’s become a weekend must-have at our home!
Steven Smith
Operations Lead @ Boldware Inc
Every bite of this sourdough reminds me of artisan bakeries in Europe. It’s crusty, tender, and deeply flavorful. Truly unmatched around here!
Michael Turner
Senior Manager @ Lumora Solutions
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Ryan Mitchell
Ops Strategist @ Vistalynx
Can’t get enough of this sourdough! The texture is perfect, and the flavor has that classic tang we love. Toasted or plain — it’s always amazing.
Jason Reed
Process Lead @ Quantevo